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An artisan food company who make African themed sauces, nut butters and syrups using exotic ingredients such as Baobab, Coconut, Moringa, Cacao and all sorts of chillies. Suitable for vegetarians and a gluten free diet.

Unit 1&2
Beechood Industrial Estate
Rebecca White
Safe and Local Supplier Approval (SALSA)
Direct to Public/Consumer (e.g. farmers markets), Food Service Other (e.g. independent caterers)