Food Innovation Wales

Food Innovation Wales is the resource for support, advice and creative ideas to help you expand, and find solutions to technical operational conundrums

Food Innovation Wales Helpline

In this time of increased stress on the food supply chain, Food Innovation Wales has opened a Helpline in each of its geographical areas. For food safety, technical or supply chain continuity (e.g. raw material suppliers), please contact the following numbers:
 
South Wales
Zero2Five Food Industry Centre @ Cardiff Metropolitan University:
Rhiannon Richards: 07468 752237 – RBfacey-richards@cardiffmet.ac.uk – (Technical Support)
David Lloyd: 07770 825069 – dclloyd@cardiffmet.ac.uk
Martin Sutherland: 07770 701660 – msutherland@cardiffmet.ac.uk
 
Mid Wales
Food Centre Wales, Ceredigion County Council:
Arwyn Davies: 07970 304701 – arwyn.davies@ceredigion.gov.uk
Angela Sawyer: 07855 253296 – angela.sawyer@ceredigion.gov.uk
 
North Wales
Food Technology Centre @ Grŵp Llandrillo Menai:
Paul Roberts: 07810 647432 – robert5p@gllm.ac.uk
Anne-Marie Flinn: 07519 363187 – a.flinn@gllm.ac.uk

Get in touch for support:

To make an enquiry, tell us a bit about your idea or business and what kind of help you may need.

Whether you’re looking for technical support with third party certification e.g. SALSA, factory design, waste reduction or even new product development (NPD) our expert technologists can assist. Food Innovation Wales also offers commercial and marketing support including trend reports to underpin NPD, focus groups and market analysis.

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