Food Innovation Wales

Food Innovation Wales is the resource for support, advice and creative ideas to help you expand, and find solutions to technical operational conundrums

Myrddin Heritage

Raw red meat
Myrddin Heritage
Glen Cottage
Carmarthenshire
SA44 5EQ.
hello@myrddinheritage.wales
07468453770
http://www.myrddinheritage.wales
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Managing director: Owen & Tanya Morgan

Company Biography / Bywgraffiad Cwmni

Myrddin Heritage is a true artisan producer - owned by Owen & Tanya, a finance graduate and a dancer who stumbled into farming having spent a year in Australia working on free range pig farms, they realised that was the life for them. Outdoor bread pigs from their own smallholding and neighbouring farms keeps everything local, with quality assured by a hands on production at their unit in Llanpumsaint, Carmarthenshire.

We have been awarded the following in the past 3 years:
Great Taste Award
Our supply channel(s):
Direct to public/consumer
Online
Food service other (independent caterers)
Other retail (independents)
Do we currently supply private label products:
Yes
Do we currently export any of your products:
No but open to it
Do we currently produce food waste fit for animal consumption:
Yes

Waste produced fit for animal consumption includes:
Meat by-products
*Food Innovation Wales is not responsible for any product claims made by companies. Please check directly with the supplier.

Get in touch for support:

To make an enquiry, tell us a bit about your idea or business and what kind of help you may need.

Whether you’re looking for technical support with third party certification e.g. SALSA, factory design, waste reduction or even new product development (NPD) our expert technologists can assist. Food Innovation Wales also offers commercial and marketing support including trend reports to underpin NPD, focus groups and market analysis.

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