Confectionery
Sarah Bunton Chocolates
Y Caban
Ceredigion
SY23 3JL.
Y Caban
Ceredigion
SY23 3JL.
Managing director: Sarah Bunton

Company Biography / Bywgraffiad Cwmni
Sarah Bunton Chocolates
Our Processing Environment is:
Ambient (room temperature)
Ambient (room temperature)
Our products are sold as:
Ambient (room temperature)
Ambient (room temperature)
We produce the following ingredients for sale to other food and drink manufacturers:
Chocolate and chocolate products, cocoa and cocoa products, sweet and sweet products, snacks
Chocolate and chocolate products, cocoa and cocoa products, sweet and sweet products, snacks
We have been awarded the following in the past 3 years:
Great Taste Award
Great Taste Award
Our supply channel(s):
Direct to public/consumer
Online
Food service major
Other retail (independents)
Direct to public/consumer
Online
Food service major
Other retail (independents)
We are a member of the following Cluster(s):
Fine Food Cluster
Fine Food Cluster
Do we currently supply private label products:
Yes
Yes
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