
Low/high acid in cans/glass/plastic containers

Raw poultry
Raw prepared products (meat and vegetarian)
Alcoholic drinks and fermented or brewed products

Raw poultry
Raw prepared products (meat and vegetarian)



Low/high acid in cans/glass/plastic containers

Raw fish products
Raw cured and/or fermented meat and fish

Raw poultry
Raw prepared products (meat and vegetarian)